Beef chops

Beef chops

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Beef chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef chops is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Beef chops is something which I have loved my entire life.

Many things affect the quality of taste from Beef chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Beef chops using 10 ingredients and 4 steps. Here is how you can achieve that.

#thankyou very tasty and yummy my favorite dish love it must try it

Ingredients and spices that need to be Get to make Beef chops:

  1. 4 chops
  2. 2 onion
  3. 4 tomatos
  4. 1 bowl yogurt
  5. 4 green chili
  6. 2 table spoon ginger garlic paste
  7. 1 table spoon whole hot spice
  8. 1 tea spoon red chili flakes
  9. 1 table spoon salt
  10. 1 table spoon crushed cumin and coriander

Steps to make to make Beef chops

  1. Steam the chops with onion and ginger garlic paste with salt
  2. Now open it add other spices in it add yogurt and oil in it cook it well until meat separate from oil
  3. Put fresh parsley on it ginger long and thin slices on it
  4. Your tasty chops are ready for eat

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Beef chops. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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