Chorizo & Mozzarella Gnocchi Bake

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Chorizo & Mozzarella Gnocchi Bake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chorizo & Mozzarella Gnocchi Bake is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Chorizo & Mozzarella Gnocchi Bake is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Chorizo & Mozzarella Gnocchi Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo & Mozzarella Gnocchi Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorizo & Mozzarella Gnocchi Bake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chorizo & Mozzarella Gnocchi Bake estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Chorizo & Mozzarella Gnocchi Bake using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chorizo & Mozzarella Gnocchi Bake:

1. 1 tbsp olive oil
2. 1 onion, finely chopped
3. 2 garlic cloves, crushed
4. 120 g chorizo, diced
5. 2 x 400g can chopped tomatoes
6. 600 g gnocchi
7. 125 g mozzarella
8. basil

Instructions to make to make Chorizo & Mozzarella Gnocchi Bake

1. Heat the oil in a frying pan over a medium heat, and fry the onions and garlic for 10 minutes, until soft.
2. Add the chorizo, and fry for another 5 minutes. Add tomatoes, season, then bring to a simmer before adding the gnocchi and cooking for 8 minutes whilst stirring often.
3. Heat the grill to high. Stir ¾ of the mozzarella and basil through the gnocchi. Place the mixture in a baking dish, top with the remaining mozzarella, then grill until cheese is melted and golden (or for 3 minutes).
4. Season, scatter the remaining basil, and serve with salad.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Chorizo & Mozzarella Gnocchi Bake. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!