Mutton Raan

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Mutton Raan. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mutton Raan is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mutton Raan is something which I have loved my entire life.

Many things affect the quality of taste from Mutton Raan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Raan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Raan is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Raan estimated approx 45 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mutton Raan using 14 ingredients and 5 steps. Here is how you can achieve that.

It is very special recipe for those who likes the meat . I like it also its very yummy and juicy in taste.

Ingredients and spices that need to be Make ready to make Mutton Raan:

1. Raan full
2. 2 tablespoon Ginger paste
3. 2 tablespoon Garlic paste
4. 1 tablespoon Green chili crushed
5. 1 tablespoon Hot spice
6. 2 tablespoon Tikka msala
7. half kg Yogurt
8. 1 teaspoon Food color
9. 1 tablespoon Red chili flakes
10. Salt as per taste
11. 2 tablespoon Crushed cumin
12. 2 tablespoon Crushed coriander
13. half cup Soya sauce
14. 1/4 cup Lemon juice

Instructions to make to make Mutton Raan

1. Mix all spices in the yogurt.
2. Beat yogurt with fork.
3. Deep cuts on meat fill up with the mixture almost 6 7 deep cuts on the meat and fill all cuts with mixture. Put mixture on the raan fully.
4. Heat the oven on 180 when it will be hot then put the raan in it for 45 minutes.
5. Your dish is ready.

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So that is going to wrap this up for this special food Recipe of Perfect Mutton Raan. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!