Lion Shaped Wiener Sausage (Decorative Bento Item)

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Lion Shaped Wiener Sausage (Decorative Bento Item). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Lion Shaped Wiener Sausage (Decorative Bento Item), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lion Shaped Wiener Sausage (Decorative Bento Item) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lion Shaped Wiener Sausage (Decorative Bento Item) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Lion Shaped Wiener Sausage (Decorative Bento Item) using 5 ingredients and 11 steps. Here is how you cook that.

I made this for a magazine interview.

It's best to use a long wiener sausage.
The pasta will have absorbed moisture and become soft by the time you're ready to eat the bento. Recipe by akinoichigo

Ingredients and spices that need to be Take to make Lion Shaped Wiener Sausage (Decorative Bento Item):

1. 1 Wiener sausage
2. 1 Quail egg
3. 1 Nori seaweed
4. 1 Mentsuyu
5. 1 dash Uncooked spaghetti noodle

Instructions to make to make Lion Shaped Wiener Sausage (Decorative Bento Item)

1. Marinate the boiled quail egg in mentsuyu. If you're using 2x concentrate marinate it for 30 to 40 minutes. Turn it over occasionally to marinate it evenly.
2. When the egg is nicely marinated, take it out and pat off any excess moisture with paper towels.
3. Cut the wiener sausage in half lengthwise.
4. Make small cut in the outer curved side (to about the center of the sausage). If the cuts are too deep the sausage will rip, so be careful!
5. Boil the sausage for 1-2 minutes. Once it's boiled it will curl up.
6. Secure the ends together with a small piece of pasta. (If you don't want to use uncooked dry pasta, use a piece of deep fried pasta instead.)
7. Place the quail egg from Step 2 on top.
8. Make the face parts ready. I used a nori punch this time! If you don't have a nori punch, cut the parts out with scissors.
9. Use mayonnaise as glue to stick on the nori features, and it's done.
10. A quail egg cut in half used in the center is cute too.
11. Here's how it looks in a bento.

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So that's going to wrap this up with this special food Recipe of Perfect Lion Shaped Wiener Sausage (Decorative Bento Item). Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!