Meat bomb subs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Meat bomb subs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meat bomb subs is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Meat bomb subs is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Meat bomb subs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat bomb subs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat bomb subs is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Meat bomb subs using 12 ingredients and 8 steps. Here is how you can achieve that.

This is my take on a classic favorite(recipes are only a guide feel free to make your own)

Ingredients and spices that need to be Take to make Meat bomb subs:

1. 1 lbs following; ground sausage, ground beef, ground turkey
2. 1 lbs following shredded; guda, provalone & Munster
3. 1 1/2 lbs non-rising Rye dough
4. 3 large eggs + an extra yolk
5. 8 large dark pumpernickel hoggie rolls
6. 1 lbs freshly grated parmesan
7. 16 ounces peanut oil
8. 12 ounces ground mixed nutts
9. 2 lbs Alfredo
10. Equipment you'll need the following;
11. 1 food processor, 2 cookie sheets, 2 large pots,
12. & a cooking scale

Steps to make to make Meat bomb subs

1. In food processor mix meats shredded cheeses, eggs & mixed nutts till seamless
2. Weigh out 1 ounce balls than bake on 1st pan @350° till 2/3s done
3. In 1st pot add oil & heat than fry balls till done
4. In 2nd pot put in Alfredo & heat then add balls
5. Cut hoggies in 1/2 of height & toast on 2nd pan or fry till crispy
6. Scoop on the balls & sauce on to bottoms
7. Sprinkle on 2 ounces of parmesan on top & broil till melty
8. Add top & (ENJOY)

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Meat bomb subs. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!