Alternative to corndog

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Alternative to corndog. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Alternative to corndog is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Alternative to corndog is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Alternative to corndog, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alternative to corndog delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alternative to corndog is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Alternative to corndog using 8 ingredients and 7 steps. Here is how you cook it.

Not allowed to eat soy, rice, corn or wheat products so here is an alternative.

Ingredients and spices that need to be Get to make Alternative to corndog:

1. 4 oz hotdogs, two in a package of eight
2. 2 large eggs
3. 1/2 cup grated parmesan cheese
4. 1 tbsp baking powder
5. 1 vegetable oil to deep fry in
6. 2 medium bamboo skewers
7. 1/4 tsp cayenne pepper
8. 1 water, to thin batter or wet if to dry I used about 1 tablespoon

Instructions to make to make Alternative to corndog

1. Heat oil 350° Fahrenheit
2. Beat the eggs. Mix eggs with the cheese, cayenne pepper, and baking powder let sit 10 minutes. Add water if to dry or thick.
3. Stick a skewer in each hotdog.
4. Pour egg cheese batter in a cup. Dip the hotdogs in one at a time coating well and fry. It won't take long. Twist slowly to keep batter on the hotdog it will only take 30-40 seconds to cook . The dough will seem soft and falling off but it hardens as it cools. The key is twisting. Fry one at a time if it seems hard to do just bake them. 400° Fahrenheit for 10 minutes or until golden brown.
5. Set to paper towels to absorb excessive oils.
6. Serve hope you enjoy!
7. There is plenty of batter to do a whole pack

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