Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers estimated approx 4min or less.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers using 4 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers:

1. 1 pk Hot Dogs (8count)
2. (8pcs) Bacon
3. as required Oil for frying (Canola or Vegetable Oil)
4. 8 Metal skewers

Instructions to make to make Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers

1. With paper towels, pat-dry excess water from hot dogs and slices of bacon.
2. Wrap each hot dog with a slice of bacon and thread each bacon-wrapped dog onto a metal skewer.
3. Into deep fryer of oil that's been preheated to 350°F (179 or 180°C) drop the basket full of skewered Bacon-wrapped hot dogs and cook til desired doneness. The preferred doneness of your bacon determines when it's done! Allow basket to hang to drain excess grease. Serve and enjoy!
4. Serve these by themselves, or on bread/bun with some of my Cucumber Onion Salad! You may also choose to enjoy them with Sweet Relish, Ketchup, Mustard, or Pepperoncinis!

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So that's going to wrap it up with this special food Recipe of Favorite Deep-Fried, Bacon-Wrapped Hot Dogs on Skewers. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!