Chicken and Chorizo paella

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken and Chorizo paella. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken and Chorizo paella is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Chicken and Chorizo paella is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Chicken and Chorizo paella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Chorizo paella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Chorizo paella is 3/4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken and Chorizo paella using 10 ingredients and 9 steps. Here is how you can achieve that.

Like Lesley's but without the Prawns

Ingredients and spices that need to be Make ready to make Chicken and Chorizo paella:

1. 300 g bone and skin less chicken thighs
2. 100 g chorizo
3. 1 onion chopped
4. 1 red pepper chopped
5. 1 clove garlic chopped finely
6. 300 g white rice
7. hand fully of frozen peas (optional)
8. 1 litre chicken stock
9. 1 tsp paprika (spicy)
10. salt and pepper

Instructions to make to make Chicken and Chorizo paella

1. Chop the chicken into bite size pieces and fry in a frying pan untill brown and crispy on the edges
2. Chop up chorizo and add to pan with chicken cook untill brown and releases some of its oil
3. Put in onions and garlic and peppers
4. Added paprika stir through
5. Add rice and stir through making sure all grains are coated
6. Add chicken stock and salt and pepper peas if using
7. Bring to boil then simmer until all the liquid is absorbed.
8. Serve with a green salad or a chunk of fresh bread.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Chicken and Chorizo paella. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!