Sausage rolled in french toast bites
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Sausage rolled in french toast bites. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage rolled in french toast bites is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Sausage rolled in french toast bites is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Sausage rolled in french toast bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage rolled in french toast bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage rolled in french toast bites is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sausage rolled in french toast bites estimated approx 10 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Sausage rolled in french toast bites using 6 ingredients and 7 steps. Here is how you cook that.
i used smokies for this recipe...and it turned out good.
#kidsrecipecontest #creativebreakfastquickfix
Ingredients and spices that need to be Get to make Sausage rolled in french toast bites:
- 4 pieces sausages (smokies will do too)
- 4 slices bread
- 3 large eggs
- 1/2 tsp cinamon
- salt and pepper
- 2 tbsp vegetable oil
Steps to make to make Sausage rolled in french toast bites
- Cook your sausages/smokies till well done. you can deep fry them or grill them. i grilled mine in the oven
- Chop of the brown sides of your bread slices and try flattening them slightly using a rolling pin
- Place your sausages/smokies on the bread slices and roll them to the rod shape
- Beat your eggs and spice it using the cinnamon, salt and pepper
- Dip the rolled up rods into the beaten eggs ensuring they are evenly covered
- Grease your pan and place it under medium heat, cook the rods to a nice golden color. You can serve them at this point (for finger parties)
- Chop them into sizable bites, 1 inch maybe. Enjoy with tea.
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So that is going to wrap this up for this exceptional food Steps to Prepare Homemade Sausage rolled in french toast bites. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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