Fruit Chutney

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Fruit Chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fruit Chutney is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Fruit Chutney is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fruit Chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fruit Chutney is 5people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fruit Chutney estimated approx 30mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fruit Chutney using 11 ingredients and 4 steps. Here is how you can achieve it.

A fruitilicious recipe prepared with fresh fruits and some dry fruits.

Ingredients and spices that need to be Get to make Fruit Chutney:

1. as required Green grapes
2. as required Black grapes
3. as required Red grapes
4. as required Plum(optional)
5. as required Small diced apple
6. as required Pomegranate
7. as required Cashew nuts
8. as per need Raisins
9. 1 Lemon
10. as per taste Sugar
11. 8-10 pcs Dates

Instructions to make to make Fruit Chutney

1. Deseed & cut the grapes into halves or if big size cut into 4pcs.
2. Boil 1/2cup water. Boil the dates & plum together just to soften them. Use accurate water so that no water will be needed to strain.
3. In a pan boil sugar & water in 1:2 ratio. Just bring it to boil add the dates & plum(mash before adding) along with the remaining water. Squeeze lemon,add a pinch of salt & stir at low flame. No need to cook much. Add the broken nuts & raisins. Put off the flame.
4. Let it cool. Now add the fresh fruits & mix well. (Do not use too much fruits as it will not taste good. Remember not to add the fruits while the preparation is hot to retain the colour of the fruits.)

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So that is going to wrap it up for this special food Steps to Make Award-winning Fruit Chutney. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!