Fattoush Salad

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Fattoush Salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fattoush Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Fattoush Salad is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Fattoush Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fattoush Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fattoush Salad is Many people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fattoush Salad estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Fattoush Salad using 7 ingredients and 4 steps. Here is how you cook that.

Fattoush is essentially a bread salad,
originated in Northern Lebanon

Ingredients and spices that need to be Make ready to make Fattoush Salad:

1. Lettuce
2. cucumber
3. tomatoes
4. sweet corn
5. baked beans
6. sausage
7. water For washing

Instructions to make to make Fattoush Salad

1. Wash all veggies and drain the water away.
2. Cut all veggies into desired sizes.
3. Cut Lebanese bread into small cubes and fry
4. For the salad dressing, Mix olive oil, vinegar/lemon and salt.

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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Fattoush Salad. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!