Light fruit cake
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Light fruit cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Light fruit cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Light fruit cake is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Light fruit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Light fruit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Light fruit cake using 9 ingredients and 9 steps. Here is how you can achieve it.
Made this cake after bumping into a recipe
Ingredients and spices that need to be Make ready to make Light fruit cake:
- 400 gms all purpose flour
- 200 gms butter
- 200 gms sugar
- 50 gms raisins
- 50 gms sultanas
- 30 gms mixed peels
- 20 gms chopped cherries
- 2 pcs eggs
- 11/4 tbsp baking powder
Steps to make to make Light fruit cake
- Line your desired baking tin
- Soak all the fruits in rum /vanilla essence/or in any juice of your choice
- Sieve all the dry ingredients
- Cream the sugar and butter
- Add the eggs one by one as you mix
- Add the fruits and ensure they are evenly distributed,fold in the flour
- Pour your batter into the baking tin
- Bake until ready
- You can serve naked or iced
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Light fruit cake. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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